TOPS No Added Sugar Chocolate Chips Milk & Dark Chocolate 200g

Select a single 200g pack of no added sugar chocolate chips for your next recipe, or stock up with a pack of 12.

Choose Your Favourite: Pick smooth milk chocolate chips, richer dark chocolate chips or a mixed box containing both varieties.

Made for Baking: These no-sugar-added chocolate chips can be added to cookies, brownies, muffins, cakes, and traybakes.

Ready to Use: Stir them straight into your mixture, scatter them over desserts or melt them gently for sauces, coatings and decorations.

Flexible Pack Sizes: Choose one 200g pack for home baking, or order a pack of 12 to keep your cupboard well-stocked.

Suitability: These no add sugar chocolate chips are suitable for vegetarians and are gluten free. Please check the packet for more information before consuming.

No Added Sugar Chocolate Chips for Baking

Our TOPS no-added-sugar chocolate chips are a convenient choice when you want plenty of chocolate flavour without added sugar. Their small, evenly sized shape makes them easy to mix into doughs and batters, helping spread the chocolate throughout each bake.

There is no need to chop up a chocolate bar or make homemade chips. Simply open the pack and add the amount your recipe needs.

Milk and Dark Chocolate Chips

Choose the milk chocolate variety for a smooth and creamy taste. We think these chips work particularly well in cookies, cupcakes, pancakes, and other sweet bakes.

For a deeper cocoa flavour, try the dark chocolate chips, which are no-sugar-added during manufacture. They are a great match for brownies, chocolate cakes, and recipes that call for a richer finish. No artificial chocolate flavours used, just real cocoa from Peru, plus our chocolate chips are free from all types of oils including Palm Oil!

Can’t decide between the two? Choose the mixed box and enjoy both flavours.

• Milk Chocolate: Minimum 50% Cocoa Solids
• Dark Chocolate: Minimum 70% Cocoa Solids (Don’t Contain Milk)

What Does No Added Sugar Mean?

“No added sugar” means that sugar has not been added during manufacturing. Some ingredients may still contain naturally occurring sugars, so ‘no added sugar’ and ‘sugar-free’ do not always mean the same thing.

Please check the individual pack for the complete ingredients, allergen information and nutritional values for your chosen flavour.

Ways to Use No Sugar Added Chocolate Chips

These no-sugar-added chocolate chips are easy to use across a wide range of recipes, including:

• Cookies.
• Brownies.
• Muffins.
• Cakes and traybakes.
• Pancakes and waffles.
• Ice cream and yoghurt.
• Chocolate sauces.
• Dessert toppings.

They can generally be used in place of regular chocolate chips, although the melting and setting texture may vary slightly.

When melting the chips, heat them in short 30-second intervals and stir between each one. This helps the chocolate melt evenly without overheating.

More Chocolate from Sami’s Superfoods

These TOPS no-added-sugar chocolate chips sit alongside our wider selection of milk chocolate, dark chocolate and no-added-sugar treats.

Chocolate chips are ideal when you need small, ready-to-use pieces for baking. Choose milk chocolate, dark chocolate chips no sugar added, or a mixed selection, then order either one 200g pack or a pack of 12. Shelf life of this product is 1 year from production, for more information, please see the packaging. All our chocolate is manufactured in a facility that holds ISO 22000 Standard.